5 from 1 vote

Greek Yogurt & Herb Cucumber Salad

A fresh and healthy salad with diced cucumbers, red onions, bell peppers lightly tossed in a Greek yogurt and herb dressing.

Prep Time 15 minutes
Chill 30 minutes
Servings 4
Calories 36 kcal
Author Buy This Cook That

Buy This

  • 2 cups diced cucumber about 2 medium, seeded
  • 1 cup chopped cauliflower
  • 1/2 cup diced red onion
  • 1/2 cup diced red bell pepper
  • 1/2 cup plain greek yogurt
  • 2 tablespoons fresh dill finely chopped
  • 2 tablespoons fresh chives finely chopped
  • 1/2 teaspoon minced garlic
  • Salt & pepper to taste

Cook That

  1. Partially peel each cucumber. Cut into half lengthwise, then into quarters. With a small knife, gently cut the majority of seeds away from the cucumber. Cut the remaining cucumber into a small dice.
  2. Combine the diced cucumbers with all other ingredients. Season with salt and pepper to taste.
  3. Chill for 30 minutes before serving.
Nutrition Facts
Greek Yogurt & Herb Cucumber Salad
Amount Per Serving (1 g)
Calories 36
% Daily Value*
Cholesterol 1mg0%
Sodium 19mg1%
Potassium 244mg7%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 3g3%
Protein 3g6%
Vitamin A 710IU14%
Vitamin C 39.7mg48%
Calcium 43mg4%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.