Make this. Like, right now. You don’t have to be Irish, and it doesn’t have to be St. Patrick’s Day. Our take on the classic Irish Colcannon recipe is so good you’ll wonder why you haven’t been eating it your whole life.
Wait, what? You have been eating colcannon all your life? Then I’m totally mad because you didn’t tell ME about it. Amazing recipe. So simple but so satisfying.
Buttery and warm mashed potatoes with hickory smoked bacon, caramelized onions and tender cabbage is one of our new family favorites.