Breakfast/ Desserts

Spiced Apple Crumb Coffee Cake

This shop was compensated by Collective Bias, Inc. and its advertiser. All recipes + ideas are mine alone.  #DunkinCreamers #CollectiveBias

Don’t you love the mornings of fall?  There is a specialness in a crisp, bright fall morning that is like nothing else in the world. Especially on the weekend, wrapped up in a blanket and enjoying your favorite morning cup of coffee.

Then your second cup. And maybe a third. Those mornings are what inspired me to make this moist Spiced Apple Crumb Coffee Cake. That and the fact I was craving sweet cinnamon-spiced apples. You know, the usual.

Spiced Apple Crumb Coffee Cake

Spiced Apple Crumb Coffee Cake

Can you smell this cake yet? Seriously. I broke out all of the favorite fall spices for this crave-worthy coffee cake recipe. Not just cinnamon. Not just nutmeg.

But cinnamon and nutmeg and ginger and allspice. All of the flavors that apples love best. Or that love apples. Either way, it makes a tasty cake to pair with my hot, steamy cup of coffee flavored with my favorite Dunkin’ Donuts® Extra Extra Creamer.

You know me, I like extra extra everything.

 

Chopped apples with brown sugar, cinnamon and spices next to a bowl of fresh apples

 

Coffee cake is really one of those classic time-honored recipes you can’t go wrong with. Moist but crumbly, with just the right amount of sweet, it is one of my favorites. (My hubby likes it, too.)

Plus, you get to eat cake in the morning, and that is always a win in my book.

 

A yellow bowl of cake mix with beaters in it

 

One of our favorite things about cooking and creating recipes is working with great brands we love. Case in point, Dunkin’ Donuts® and their line of Dunkin’ Donuts® Coffee Creamers.

We wanted to incorporate our very favorite coffee creamer into this recipe. Why not?

Dunkin’ Donuts® Extra Extra Creamer is made with real sugar, milk and cream. It makes my coffee taste rich and smooth, so naturally it would work in my coffee cake recipe.

 

Dunkin Donuts Creamer with a bowl of apples in the background

 

I hope a light bulb just went off all over America. Yes, you can use all of your Dunkin’ Donuts® Coffee Creamers actually IN YOUR COOKING.

From the classic Dunkin’ Donuts®Vanilla Creamer to the to-die-for creamy Dunkin’ Donuts® Caramel Creamer, fall baking is made extra special with the addition of something…a little extra.

 

A step by step series of pictures showing how to make Spiced Apple Crumb Coffee Cake

 

Get the complete step-by-step instructions for Spiced Apple Crumb Coffee Cake at the bottom of this post. The crumb topping is over the top yummy, especially when combined with more of the spiced apples.

You can find these products in the refrigerator case at your local Walmart. 

 

Looking for more breakfast ideas? You’ve come to the right place:

Sweet Potato + Sausage Breakfast Skillet

Fresh Apple Oatmeal Muffins

Red Velvet Pancakes

 

A cake pan of warm crumb coffee cake

 

Isn’t this coffee cakegorgeous? You should make two! One for you and your family, and one to give away to a family member or friend. Or even surprise your co-workers and be office hero for the day.

Just be sure to bring your Dunkin’ Donuts® Extra Extra Creamer with you. You can’t have this recipe without a cup of coffee.

For more inspiration and ideas from Dunkin’ Donuts® visit them here.

 

Spiced Apple Crumb Coffee Cake is a prefect fall recipe. Full of cinnamon and spice, moist cake and crumble topping. Enjoy with coffee, of course.

 

 

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4.5 from 2 votes
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Spiced Apple Crumb Coffee Cake

Author Buy This Cook That

Buy This

Spiced Apple Mixture

  • 2 apples peeled and finely diced
  • 2 TB brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp ground ginger
  • 1/4 tsp nutmeg
  • 1/4 tsp ground allspice
  • Pinch of salt

Crumble Topping

  • 1 cup AP flour
  • 1/2 cup butter softened
  • 1/4 cup brown sugar
  • 1/4 cup sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp ground ginger

Cake

  • 1 cup AP flour
  • 1/2 cup sugar
  • 2 eggs
  • 1/4 cup butter softened
  • 6 TB Dunkin Donuts Extra Extra Coffee Creamer
  • 1 tsp baking powder
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1/4 tsp cinnamon

Cook That

Spiced Apple Mixture

  1. Combine the diced apples and all ingredients in small bowl. Set aside.

Crumb Topping

  1. Stir together all dry ingredients. Work in the butter with your hands or fork until it is crumbly and has a sand like texture. Set aside.
  2. Preheat oven to 375 degrees. Grease and flour a 9 inch cake pan.
  3. In a bowl, stir together the flour, baking powder, salt and 1/4 tsp of cinnamon. In a separate larger bowl, beat the sugar and butter together until light and fluffy. Whip in the eggs and vanilla.
  4. Reduce the mixer speed to low and add one tablespoon of creamer, then some of the flour mixture. Repeat, alternating between creamer and flour mixture until the batter is smooth.
  5. Gently fold in HALF of the reserved spiced apple mixture. Pour the batter into the prepared cake pan.
  6. Sprinkle HALF of the crumb topping on the bake batter. Layer the remaining spiced apples, then top with the remaining crumb topping.
  7. Bake for approximately 40 minutes, or until a toothpick inserted in the middle comes clean. Do not overcook.
  8. Cool on a wire rack for 15 minutes. Gently loosen the cake from the pan, and carefully invert and transfer to a serving plate.
  9. Best served warm, although I've gotta tell ya...it is good room temp or cold, too.

 

Spiced Apple Crumb Coffee Cake is a prefect fall recipe. Full of cinnamon and spice, moist cake and crumble topping. Enjoy with coffee, of course. #coffeecake

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  • Reply
    Sue H
    September 28, 2017 at 12:50 pm

    What can I substitute for the creamer – no one uses that in our household.

    • Reply
      Teri
      September 28, 2017 at 12:52 pm

      Milk will work, too.

  • Reply
    Everyday Made Fresh
    October 6, 2017 at 12:15 pm

    This sounds amazing! I love these flavors this time of the year. Don’t you love how versatile some creamers like that are?!

    • Reply
      Teri
      October 8, 2017 at 11:24 am

      I love spiced apples and cinnamon, too. All of the creamer flavors are amazing. Makes baking a little more fun.

  • Reply
    Catherine
    October 6, 2017 at 12:26 pm

    There is nothing better in the morning than a cup of coffee and a slice of apple cake…this looks heavenly!

    • Reply
      Teri
      October 8, 2017 at 11:24 am

      Thank you so much!

  • Reply
    Gloria Duggan
    October 6, 2017 at 5:03 pm

    It seems like everyone has a delicious crumb cake in their recipe collection. I happen to love rustic desserts like this. No fuss and totally delicious. Perfect to feed a crowd too.

    • Reply
      Teri
      October 8, 2017 at 11:26 am

      It is really so moist and sweet. The perfect weekend morning treat.

  • Reply
    Marlynn | UrbanBlissLife
    October 6, 2017 at 8:36 pm

    Ooh, yummy! I love coffee cake and fall flavors! It’s the perfect dessert for me 😉

    • Reply
      Teri
      October 8, 2017 at 11:27 am

      One of my favorites, thank you for visiting our site. Hope you have a chance to try the recipe.

  • Reply
    Pam Greer
    October 7, 2017 at 9:38 am

    I can only imagine how good that smells!! I wish I was smelling it right now in my home!

    • Reply
      Teri
      October 8, 2017 at 11:27 am

      It is so funny you mention that, while it was baking everyone kept coming into the kitchen asking what was in the oven. They couldn’t wait to try it.

  • Reply
    Kathy
    October 7, 2017 at 10:49 pm

    Apple season is my favorite season! That crumb is absolutely delicious! I love this type of cakes.

    • Reply
      Teri
      October 8, 2017 at 11:28 am

      It makes a lot of crumb topping, which is perfect because that is my favorite part.

  • Reply
    Veena Azmanov
    October 8, 2017 at 8:08 am

    I love anything apple with spices. Such a warm and cozy feeling. This cake recipes sounds so delicious. Can’t wait to try. I love cakes with crumb topping.

    • Reply
      Teri
      October 8, 2017 at 11:29 am

      Thank you, Ms. Veena. That means a lot coming from you. Your recipes are so amazing, thank you so much for visiting our site.

  • Reply
    Debi at Life Currents
    October 8, 2017 at 8:33 am

    This cake looks fabulous. Perfect to have with a nice cup of coffee (with this creamer in it of course!), and eat it for breakfast!

    • Reply
      Teri
      October 8, 2017 at 11:30 am

      It turned out really wonderful. It was moist and tender, and full of the spiced apple flavor. Can’t wait for you to try it.

  • Reply
    Marisa Franca @ All Our Way
    October 8, 2017 at 2:37 pm

    Oooh! I’d love to join you for a piece of your spiced apple cake and I’d certainly hope you’d have some coffee left with that extra extra creamer. But since I don’t know where you live it looks like I’ll have to make that cake for myself and brew me a nice cup of coffee with a splash of extra extra cream.

    • Reply
      Teri
      October 11, 2017 at 10:38 am

      The creamer was a great addition…really made it moist. Hope you enjoy it.

  • Reply
    Sandhya Ramakrishnan
    October 8, 2017 at 7:22 pm

    I can totally smell the cake here. Apple season is my favorite. I just love everything about it…..the apple picking, the chill in the air and definitely all the fun holidays. I love the addition of the creamer in the cake for that extra creaminess and flavor.

    • Reply
      Teri
      October 11, 2017 at 10:39 am

      That was one of my favorite parts, the smell of the cake baking in the oven. That got the family’s attention, too.

  • Reply
    Christine
    October 8, 2017 at 8:34 pm

    Oh my goodness, I could really go for this right now! So perfect for the season. And obsessed with apples right now, so I think it’s a match made in heaven!

    • Reply
      Teri
      October 11, 2017 at 10:39 am

      Thank you, Christine, it really turned out lovely.

  • Reply
    Karyn Ryan
    October 9, 2017 at 2:51 am

    I love Autumn it’s my favourite season. .this cake is perfect Autumn food..I love the photos..and I would love a slice with a cuppa

    • Reply
      Teri
      October 11, 2017 at 10:40 am

      I’ll be making another one (or two) very soon. One for the weekend and one for the week as a morning treat before work.

  • Reply
    Katherine
    October 10, 2017 at 12:02 pm

    This look soooo moist. Such a good recipe for the fall, too.

    • Reply
      Teri
      October 11, 2017 at 10:40 am

      Thank you, Katherine. It was delicious.

  • Reply
    Swathi
    October 10, 2017 at 6:16 pm

    Spiced apple crumb coffee cake looks delicious, for me fall baking always include an apple recipe. this sounds easy at the same time with lot of flavors.

    • Reply
      Teri
      October 11, 2017 at 10:41 am

      Thank you, Swathi. I have thought about making this with other flavors of fall…maybe cranberries or some pumpkin puree. The possibilities are endless.

  • Reply
    LMD
    March 14, 2018 at 9:43 pm

    Sounds yummy! Wondering whether I could sub a kind of cream instead of milk/creamer? If so, which kind would you recommend please?

    • Reply
      Teri
      March 15, 2018 at 9:13 am

      You could substitute with heavy cream or whipping cream.

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