4cupslemon-lime sodamore or less to fill to a gallon or sparkling water
In a gallon pitcher, combine wine, rum and peach nectar (or pineapple juice).
Slice the orange, lemon, peaches, and plum. Add to the wine mixture. Drop in the blackberries and stir gently to combine. Let fruit stand in the wine mixture for at least one hour for maximum fruit flavor.
Before serving, slowly stir in enough lemon-lime soda (or sparkling water) to fill to a gallon.