Simple, wholesome, and hard to beat! This delicious recipe is perfect for camping. Tender, buttery potatoes, fresh green beans, savory smoked sausage...all wrapped in foil for easy clean up.
Cut beans, quarter potatoes, slice garlic, slice sausage, etc.
Lay 4 large sheets of heavy duty aluminum foil on a flat surface. In the center of the foil, evenly distribute the ingredients among the 4 portions.
Sprinkle salt and pepper to taste as you go.
Fold the left and right sides of the aluminum foil to the center, then bring the top and bottom together and fold tightly.
When ready to cook, place on a heated grill and cook for 20 - 30 minutes, until the potatoes are tender.
Notes
NOTE: Cooking time will vary based on the size of your slices, the method of cooking, and temperature of grill. They are done when the potatoes are tender, which takes 20 - 30 minutes.